Green chutney with imli pulp
Ingredients
5,6 servings
- Dhania leaves 1 bowl
- Podena half bowl
- 2,3 garlic cloves
- 1 large tomato
- Salt as per taste
- Green chilies 5,6 agar teekhi na hun to 8,9
- 1 tbsp Imli pulp
Steps
Dhania, podeena, tomato, garlic, green chilies ko blend krlain,
Green chilies ka taste ziada hona chiye qk imli ke khaty methy taste ke sath green chilies ka taste is chutney me boht acha lgta hai,
Salt add krain and imli pulp, chutney ready hai enjoy

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